Table D’hote Menu (Sample) £49
Wine Flight £25
100ml glass
Beetroot Cured Seatrout – Beetroot Tartare – Sour Cream – Caviar
Guinea Fowl Terrine – Celeriac – Pickled Mushroom – Floss
Duck – Puy Lentils – Smoked Carrot – Apple – Saffron – Date
John Dory – Celeriac – Apple – Mussel – Cider
Helford Blue – Fruit Cake
Rhubarb – Trink Milk – Blood Orange – Shortbread – Coriander
All Flight wines available by the glass £10 – 175ml